• INTENSIVE COURSE IN LAPAROSCOPIC GENERAL SURGERY Date : Oct 2, 2017  -  Oct 5, 2017
  • PRICE $24,000 NTD

    EARLY BOOKING / DISCOUNT

    FEE INCLUDES

  • PRICE $80,000 NTD

    EARLY BOOKING / DISCOUNT

    FEE INCLUDES

  • Please upload documents that could prove your identity as a resident or you could provide it prior to the course.
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  • INTRODUCTION
    1. COURSE OBJECTIVES
    2. ✔ To provide the basic knowledge required for clinical applications
      ✔ To describe all the basic principles (instruments, materials, equipments) and present the most used basic laparoscopic techniques
      ✔ Hands-on training sessions to learn or improve performance of basic technical tasks in laparoscopic surgery such as intra-corporeal suturing and knots tying techniques, two-hands coordination for dissection, safe use of energy in laparoscopy
      ✔ To describe results and potential complications of laparoscopic procedures
    3. INVITED FACULTY
    4. H.K YANG (Korea), Wei-Jei LEE 李威傑 (Taiwan), S. H. Chuang 莊樹宏 (Taiwan), B. Dallemagne (Belgium), Wayne Shih-Wei Huang 黃士維 (Taiwan), Chung-Wei LIN 林忠葦 (Taiwan), Jacques MARESCAUX (France)
  • Course Director
  • B. DALLEMAGNE
    BELGIUM
  • PROGRAMME
    1. 1st MONDAY OCTOBER 2
    1. General Surgery
    2. 09:05 AM Laparoscopic Operating Room

      Organization and equipment : laparoscopes, cameras, insufflators, instruments …

      Surgical energy : principles and instruments

    3. 10:30 AM Break
    4. 11:00 AM Basic principles of laparoscopic surgery

      Trocars and methods of access

      Exposure, retraction, haemostasis, stitching, suturing, knotting, anastomosing …

    5. 01:00 PM Lunch
    6. 02:00 PM Pre-lab session

      Description of the lab rules, anatomy of the animal and surgical procedure

    7. 02:15 PM DAY 1 : SURGICAL PROCEDURES

      Basic principles : insufflation - positioning of trocars

      Exposure, dissection and laparoscopic sutures

      Small bowel resection and anastomoses

      Cholecystectomy

      Gastrojejunostomy

    8. 06:30 PM End of the session
    1. 2nd TUESDAY OCTOBER 3
    1. General Surgery
    2. 08:30 AM Inguinal hernia repair

      LIVE OPERATIVE DEMONSTRATION

      “Trans Abdominal Pre Peritoneal (TAPP) technique”

      PRE-RECORDED

      "Totally Extra Peritoneal (TEP) technique”

    3. 10:00 AM Trans-oral Thyroidectomy
    4. 10:15 AM Evidence-based rationale of the laparoscopic approach and TAPP versus TEP techniques
    5. 10:30 AM Incisional and ventral hernia

      Basic and advanced techniques : mesh repair, suture repair, component separation repair …

    6. 11:00 AM Break
    7. 11:30 AM Laparoscopic biliary surgery

      Cholecystectomy

      -Basic principles and techniques in common and complex situations

      -Safety in laparoscopic cholecystectomy for acute or chronic cholecystitis

      Common Bile Duct stones

      -Pre, intra or postoperative clearance

    8. 01:00 PM State of the Art in Hepatic surgery
    9. 01:30 PM Lunch
    10. 02:00 PM Pre-lab session

      Description of the surgical procedures

    11. 02:15 PM DAY 2 : SURGICAL PROCEDURES

      Inguinal hernia repair (TAPP)

      Gastro-jejunostomy

      Dissection of the common bile duct

      -tube insertion – CBD suturing

      Choledocojejunal anastomosis

    12. 06:30 PM End of the session
    1. 3rd WEDNESDAY OCTOBER 4
    1. General Surgery
    2. 08:30 AM Next Step in Minimally Invasive Surgery : Image-guided approach
    3. 09:00 AM Neck surgery

      Transoral Endoscopic Thyroidectomy

    4. 09:30 AM Thyroid and parathryoid glands : from mini-incisions to robotics
    5. 10:30 AM Break
    6. 11:00 AM Gastric surgery

      Gastrectomy for cancer

    7. 11:15 AM Bariatric and metabolic surgery

      How to start bariatric surgery?

    8. 11:45 AM Laparoscopic surgery for gastric submucosal tumor
    9. 12:30 PM Metabolic surgery
    10. 01:00 PM Obesity surgery
    11. 01:30 PM Lunch
    12. 02:00 PM Pre-lab session

      Description of the surgical procedures

    13. 02:15 PM DAY 3 : SURGICAL PROCEDURES

      Gastro-jejunostomy

      Distal pancreatectomy

      Dissection of the hepatic pedicle

      Choledocojejunal anstomosis

    14. 06:30 PM End of the session
    1. 4th THURSDAY OCTOBER 5
    1. General Surgery
    2. 08:30 AM Colorectal surgery

      LIVE OPERATIVE DEMONSTRATION from Taiwan

      “Laparoscopic sigmoidectomy”

    3. 10:00 AM Laparoscopic anterior resection with rectal cancer
    4. 10:20 AM Break
    5. 10:45 AM Colorectal surgery
    6. 11:30 AM Solid organs surgery

      Pancreatic surgery

       From enucleation to total pancreatectomy

    7. 12:30 PM Proficiency Test

      (for the surgeons having applied for Strasbourg University Diploma) Multiple choice questions

    8. 01:00 PM Lunch
    9. 02:00 PM Pre-lab session

      Description of the surgical procedures

    10. 02:15 PM DAY 4 : SURGICAL PROCEDURES

      Dissection of the hepatic pedicle

      Roux-en-y gastric bypass

      Partial – total gastrectomy

    11. 06:00 PM End of the seminar , delivery of the certificates of attendance
    1. IRCAD 秀傳微創中心
    2. TRAINING PROGRAM
    3. IRCAD Course
    4. INTENSIVE COURSE IN LAPAROSCOPIC GENERAL SURGERY